Integrating Free-choice Marketplace, dieTitian coacHing, cultuRally Tailored messagIng to improVE Blood Pressure

Part of paid clinical trials in Baltimore, Maryland.

Sponsor
Johns Hopkins University
Study ID
NCT07075588
Status
Not Yet Recruiting

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Conditions

Eligibility Criteria

Sex
ALL
Age
21 Years - 70 Years
Healthy Volunteers
Accepted

Interventions

  • iTHRIVE intervention — BEHAVIORAL
    Integration of three traditionally siloed components: 1. Digitally enabled food access 2. Personalized nutrition support 3. Clinical care-rision of home blood pressure device with app
  • Active comparator — BEHAVIORAL
    Active comparator arm will receive enhanced usual care that consists of: 1. Standard produce bag 2. Home blood pressure Device without app 3. General dietary advice

Study Details

iTHRIVE intervention is a 2-arm randomized controlled trial testing the effects of digital FARMacy, personalized dietitian coaching with produce prescriptions, and home blood pressure measurement in 100 hypertensive adults living in high food priority areas in counties in Maryland.

Key Dates

Start date
May 2, 2026
Status verified
Apr 2026
Primary completion
Nov 30, 2026
Completion
Mar 20, 2027

Study Design

Enrollment
100 participants (estimated)
Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION

Arms

  • Experimental: iTHRIVE intervention arm
    iTHRIVE intervention will include access to a digital produce prescription platform, virtual dietitian coaching, a Home blood pressure monitor with App integration, and produce
  • Active Comparator: Comparator Arm
    The active comparator arm will receive enhanced usual care, standard produce bags, general dietary advice, and a home blood pressure monitor

Primary Outcome Measure

Systolic blood pressure (mmHg) [ Time Frame: Baseline, 3, 6 and 12 months ]

Central Contacts

Locations (1)

FacilityCityStateZIPSite coordinators
Johns Hopkins School of NursingBaltimoreMaryland21205
Mojisola Olusola-Bello, MD, MPH
240-540-4934

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