Effects of UPF Warning Labels on Social Media Among Teens and Young Adults
Part of paid clinical trials in Memphis, Tennessee.
- Sponsor
- University of Tennessee
- Study ID
- NCT07227519
- Status
- Not Yet Recruiting
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Conditions
- Food Preferences
- Healthy Diet
- Nutrition
Eligibility Criteria
- Sex
- ALL
- Age
- 13 Years - 29 Years
- Healthy Volunteers
- Accepted
Interventions
- UPF Warning Labels — BEHAVIORALParticipants will view four Instagram posts featuring UPFs, displayed with warning labels
- No Labels (Control) — BEHAVIORALParticipants will view four Instagram posts featuring UPFs, displayed without warning labels
Study Details
This study aims to evaluate whether Ultra-Processed Food (UPF) warning labels on social media posts improve consumer understanding and influence purchase intentions among teens and young adults. Participants aged 13-29 in the United States will be recruited and randomized into two groups: a control group (no label) and an intervention group (UPF warning). Participants will view social media posts featuring UPFs with or without warning labels and respond to survey questions following each post.
Key Dates
- Start date
- Dec 1, 2025
- Status verified
- Nov 2025
- Primary completion
- Dec 20, 2025
- Completion
- Dec 20, 2025
Study Design
- Enrollment
- 1,000 participants (estimated)
- Allocation
- RANDOMIZED
- Intervention model
- PARALLEL
- Primary purpose
- PREVENTION
Arms
- Experimental: UPF Warning LabelsUPF warning labels will be placed beneath each social media post. Each label will feature an icon accompanied by explanatory text, using the exact health risk wording proposed in the Childhood Diabetes Reductions Act: "Warning: consuming ultra-processed foods and drinks can cause weight gain, which increases the risk of obesity and type-2 diabetes". All text will be left-aligned. The icon will consist of exclamation marks within a yellow triangle. The warning label will be large and highly visible and enclosed within a bold rectangular border.
- Other: No Label (Control)No label
Primary Outcome Measure
Consumer understanding [ Time Frame: Assessed during one-time 10-minute online study survey ]
Central Contacts
- Yuru Huang, PhD901-448-8019
- Anna Grummon, PhD650-644-7366
Locations (1)
| Facility | City | State | ZIP | Site coordinators |
|---|---|---|---|---|
| UTHSC Department of Preventive Medicine | Memphis | Tennessee | 38163 |
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