Menu to Meal (M2M) Menu Labeling Intervention Study
Part of paid clinical trials in Bryan, Texas.
- Sponsor
- Texas A&M University
- Study ID
- NCT07329452
- Status
- Recruiting
Conditions
- Behavior, Eating
Eligibility Criteria
- Sex
- ALL
- Age
- 18 Years - N/A
- Healthy Volunteers
- Accepted
Interventions
- Paper menu — BEHAVIORALPaper menu with bilingual nutrition labels
- Digital menu condition — BEHAVIORALAR/AI-enhanced digital menu giving interactive nutrition guidance
Study Details
This study evaluates the impact of culturally tailored menu labeling interventions on psychosocial factors and ordering behavior among customers in two independently owned Hispanic restaurants in East-Central Texas. Participants will be exposed to one of three sequential menu conditions at each restaurant: (1) a standard menu without nutrition information, (2) a paper menu with bilingual nutrition labels, or (3) a digital menu app enhanced with Augmented Reality (AR) and Artificial Intelligence (AI) providing interactive nutrition guidance. The study will assess whether menu formats influence nutrition literacy, decision-making confidence, self-efficacy, attitudes, behavioral intentions, and actual ordering behavior. Data will be collected through surveys, purchase receipts, and app interaction logs.
Key Dates
- Start date
- Nov 17, 2025
- Status verified
- Jan 2026
- Primary completion
- May 31, 2026
- Completion
- Dec 31, 2026
Study Design
- Enrollment
- 240 participants (estimated)
- Allocation
- NON_RANDOMIZED
- Intervention model
- PARALLEL
- Primary purpose
- OTHER
Arms
- No Intervention: Baseline conditionStandard menu with no nutrition information.
- Active Comparator: Paper menu conditionBilingual paper menus display numeric and icon-based nutrition information, including calories, saturated fat, and sodium.
- Experimental: AR/AI digital menu conditionMobile app providing interactive nutrition information and personalized guidance based on dietary preferences.
Primary Outcome Measure
Attitudes Toward Healthy Menu Choices [ Time Frame: Immediately after the intervention (menu exposure) ]
Central Contacts
- Hyunjung Lee, PhD979-321-7084
- Chinanu Gubor, MS
Locations (1)
| Facility | City | State | ZIP | Site coordinators |
|---|---|---|---|---|
| Local Restaurant Site | Bryan | Texas | 77802 | Hyunjung Lee, PhD Chinanu Gubor, MS |