Gastrointestinal Response of Pediatric Cystic Fibrosis Patients on Mediterranean Diet

Part of paid clinical trials in Lebanon, New Hampshire.

Sponsor
Dartmouth-Hitchcock Medical Center
Study ID
NCT07223255
Status
Recruiting

Conditions

  • Cystic Fibrosis (CF)
  • Cystic Fibrosis Gastrointestinal Disease

Eligibility Criteria

Sex
ALL
Age
3 Years - 18 Years
Healthy Volunteers
Not accepted

Interventions

  • Mediterranean diet — OTHER
    Patients enrolled in this study will follow a Mediterranean diet for a 6 month period.

Study Details

There is no study to date that has evaluated the impact or effect of a Mediterranean diet in children with CF. The goal of this study would be to help provide better guidance around questions the investigators, as CF care providers continue to receive from patients and families about how to best promote overall health in pediatric cystic fibrosis from a dietary perspective. Currently, the updated nutritional recommendations are variable and broad. Parents continue to search for more concrete guidance about how best to promote long-term health given the ever-increasing life expectancy of cystic fibrosis patients in this new area of advanced therapeutics. Given the changing landscape of the CF care in general, children are less likely to struggle with early life malnutrition, and it is becoming increasingly clear that high fat, high calorie diets are not beneficial nor are necessary for all children with CF.

Key Dates

Start date
Feb 1, 2026
Status verified
Oct 2025
Primary completion
Jun 30, 2027
Completion
Jun 30, 2027

Study Design

Enrollment
20 participants (estimated)
Allocation
NA
Intervention model
SINGLE_GROUP
Primary purpose
SUPPORTIVE_CARE

Arms

  • Experimental: med diet
    Mediterranean diet

Primary Outcome Measure

Metagenomic sequencing [ Time Frame: 6 months ]

Central Contacts

Locations (2)

FacilityCityStateZIPSite coordinators
Dartmouth Hitchcock Medical CenterLebanonNew Hampshire03756
Julie L Sanville, DO
603 653 9666
Dartmouth Health Children'sManchesterNew Hampshire03104
Julie Sanville L PI, DO
603 653 9666

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