Effect of Anti-inflammatory Diet in Rheumatoid Arthritis

Part of paid clinical trials in La Jolla, California.

Sponsor
University of California, San Diego
Study ID
NCT04748809
Status
Recruiting

Conditions

Eligibility Criteria

Sex
ALL
Age
18 Years - N/A
Healthy Volunteers
Not accepted

Interventions

  • Diet 1 — OTHER
    Dietary intervention
  • Diet 2 — OTHER
    Dietary intervention

Study Details

In a previous exploratory study, the investigators observed an effect on disease activity outcomes of anti-inflammatory diet. The investigators also observed change in microbiome and circulating metabolites. The current study will determine whether or not the addition of anti-inflammatory diet improves the clinical outcomes in participants with rheumatoid arthritis, and the role of microbiome and circulating metabolites.

Key Dates

Start date
Nov 1, 2020
Status verified
Jan 2026
Primary completion
Feb 1, 2026
Completion
Mar 1, 2026

Study Design

Enrollment
124 participants (estimated)
Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
SUPPORTIVE_CARE

Arms

  • Active Comparator: Arm_1
    Anti-inflammatory diet 1
  • Experimental: Arm_2
    Anti-Inflammatory diet 2

Primary Outcome Measure

Decrease of more than 5 points in Clinical Disease Activity Index [ Time Frame: 3 months ]

Central Contacts

Locations (1)

FacilityCityStateZIPSite coordinators
UCSDLa JollaCalifornia92093
Monica Guma, MD
Monica Guma, MD, PhD (PRINCIPAL_INVESTIGATOR)

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